The Bruche Valley professional gastronomy club brings together all the food sector professionals
in the Bruche area including butchers, bakers and pastry makers, local producers and restaurants owners. It aims to promote the high quality of local products and the skills of the region's professionals. View map
in the Bruche area including butchers, bakers and pastry makers, local producers and restaurants owners. It aims to promote the high quality of local products and the skills of the region's professionals. View map
