Office de tourisme

valleedelabruche.fr
Alsace - The Vosges - France

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Gourmet Moments

Alsatian food and drink draws its wealth from the diversity of its lands. The Bruche Valley is no exception as local restaurateurs and producers put their own passionate and creative spin on it: tuck into a mouth-watering meal in a farm inn, a friendly atmosphere or sophisticated interior at one of the many restaurants all over the region. Just give into temptation...

Office de tourisme de la vallée de la Bruche / Stéphane Spach
Natzwiller

Ferme Auberge du Charapont

"Specialist chicken, turkey, capon, duck, goose and guinea fowl breeding farm. Specialities: foie gras, duck pie, homemade terrine, cockerel in riesling etc. Farm produce...
Ferme auberge du Promont
Ranrupt

Ferme auberge du Promont

Located in the heart of the forest near the GR531 hiking trail. Specialities: unique menu made using farm produce. Homemade desserts, dairy products. Livestock: ducks, cockerels,...
Ferme auberge du Ban de la Roche
Bellefosse

Ferme Auberge du Ban de la Roche

Specialities: terrines, munster farmhouse cheese, warm blueberry supreme
© Ferme auberge du Bambois
Plaine

Ferme-auberge du Bambois

Lovely farm guesthouse in a clearing between the village of Plaine and hamlet of Quelles. Specialities: terrine, tomiflette, cowboy's lunch, yoghurt, tomme, munster, cured meat,...
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Vallée de la Bruche

L'accueil est dans notre nature
Alsace - Massif des Vosges - France

© 2017 - 2024 - Office de Tourisme de la Vallée de la Bruche - DNConsultants

What's on

Mémorial Alsace-Moselle

The Alsace-Moselle Memorial
from 01/02/2024 to 31/12/2024 to Schirmeck


Crédit : centre européen du résistant déporté

Former concentration camp Natzweiler Struthof
from 16/04/2024 to 30/09/2024 to Natzwiller


OTVB

Balade nature et botanique
The 20/04/2024 to Grandfontaine


© OTVB / Stéphane SPACH

Eric Lenormand : Passeurs & la forêt durant la Seconde Guerre mondiale
The 20/04/2024 to Schirmeck


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